SPARKLING WINES

Artwine. Rose Brut Sparkling

  Grape Variety: Pinot Noir 85%, Cabernet Sauvignon 15%

A 2019 Vintage, aged in the bottle for 18 months. 

It is our most popular sparkling wine. A medium body with a long satisfying finish, its trademark copper-pink color with delicate notes of ripe strawberries, raspberries and apricot makes this a wonderful alternative to Pink Champagne.  

Alcohol: 12%

Sugar: 13.6

Region: Bakhmut, Ukraine. Started by Stalin in 1950, now obliterated.

Produced and bottled: Artwinery. The world’s deepest sparkling winery – 60 acres of caverns 236 feet underground producing the best Methode Traditionnelle aged sparkling wines. Facing Russian occupation, number of bottles were secretly evacuated form the winery’s caverns for export to America and Japan

Less than 40,000 bottles were smuggled to safety.

Artwine. White Brut Sparkling

  Grape Variety: Chardonnay 44%, Riesling 36%, Aligoté 20%

A 2019 Vintage, aged in the bottle for 18 months. 

The Aligoté provides evolving aromas of green apple and a touch of gooseberry. Light-bodied and dry, it has vibrant acidity with delicate hints of spring flowers and Ukrainian white acacia trees. Crisp with a clean finish, it is always refreshing.

Alcohol: 12%

Sugar: 11.4

Region: Bakhmut, Ukraine. Started by Stalin in 1950, now obliterated.

Produced and bottled: Artwinery. The world’s deepest sparkling winery – 60 acres of caverns 236 feet underground producing the best Methode Traditionnelle aged sparkling wines. Facing Russian occupation, number of bottles were secretly evacuated form the winery’s caverns for export to America and Japan

Less than 8,000 bottles were smuggled to safety.

  Artwine. White Sec Sparkling

Grape Variety: Chardonnay 34%, Riesling 36%, Aligoté 30%

A 2019 Vintage, aged in the bottle for 18 months. 

This subtly sweeter style bubbly with notes of pears and caramel apples is perfect for indulging on any occasion. The most fruit forward yet very well balanced, this bubbly has wide appeal.

Alcohol: 12%

Sugar:23.9

Region: Bakhmut, Ukraine. Started by Stalin in 1950, now obliterated.

Produced and bottled: Artwinery. The world’s deepest sparkling winery – 60 acres of caverns 236 feet underground producing the best Methode Traditionnelle aged sparkling wines. Facing Russian occupation, number of bottles were secretly evacuated form the winery’s caverns for export to America and Japan

Less than 30,000 bottles were smuggled to safety.

  Artwine. Brut Nature Grand Reserve 

Grape Variety: Chardonnay 52%, Pinot Noir 20%, Riesling 5%, Aligoté 13%

Artwinery’s flagship bubbly. This 2015 Vintage was aged in the bottle for 60 months.

With less than 1 gram of sugar per liter, our Brut Nature is crisp, tart and pleasingly dry. The strong mineral qualities have a natural and lingering finish.  

Alcohol: 12.5%

Sugar: 0.9

Region: Bakhmut, Ukraine. Started by Stalin in 1950, now obliterated.

Produced and bottled: Artwinery. The world’s deepest sparkling winery – 60 acres of caverns 236 feet underground producing the best Methode Traditionnelle aged sparkling wines. Facing Russian occupation, number of bottles were secretly evacuated form the winery’s caverns for export to America and Japan

Less than 1,200 bottles were smuggled to safety.

  Red Sweet Dessert Wine

Grape Variety: Bastardo 100%. 

Alcohol: 16%

Region: Odesa region, Ukraine

Category: Dessert Wines

Serving temperature: 54°F to 59°F

Open the bottle 20 minutes before serving

Produced and bottled by Koblevo. Country of Ukraine

  Red Sweet Dessert Wine

Grape Variety: Muscat Hamburg 100%. Muscat

Alcohol: 16%

Region: Odesa region, Ukraine

Category: Dessert Wines

Serving temperature: 54°F to 59°F

Open the bottle 20 minutes before serving

Produced and bottled by Koblevo. Country of Ukraine